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This is England on a Plate

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Top chef Paul Askew scoops top prize

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Did somebody order the fish?

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Oscar night for tourism stars

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Merseyside chef through to competition final

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London Carriage Works Paul Askew Cooks at a Private Dinner Party

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Liverpool's Hope Street Hotel marks awards triumph

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Double whammy for Liverpool's Hope Street Hotel

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Tom Lee Crowned North West Young Chef of the Year

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Merseyside's tourism awards announced

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Business Profile: David Brewitt, Liverpool Hope Street Hotel

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Restaurants celebrate Liverpool Food and Drink Festival awards

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Paul Askew to judge Cottage Pie competition in aid of Hoylake Cottage Daycare...

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Tom Lee - Runner Up at The National Young Chef of the Year

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Gordo at London Carriageworks eats the best venison ever. Just don't tell...

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Rikki on route to the final

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The Telegraph - Liverpool's Hope Street Hotel offers comforting cuisine,...

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Preparations underway for the Wirral Food and Drink Festival 2011

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Liverpool Food and Drink Festival

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Wirral Food and Drink Festival cooks up new signature dish

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